Chocolate biscuits whith seeds
Chocolate biscuits whith seeds
A delicious gluten-free biscuits with cocoa , millet and sunflower seeds, and chocolate chips. Ideal for breakfast and easy to take anywhere with its portable size!
Certified gluten-free
Certified organic
Made in our workshop in Hauts-de-France
Ingredients
Ingredients
Potato starch*, blond cane sugar*, dark chocolate chips* 13.8% (cocoa mass*, cane sugar*, cocoa butter*), corn starch*, semi-whole grain rice flour *, concentrated butter * ( MILK ), millet seeds* 6.9%, defatted cocoa powder*, sunflower seeds* 2.8%, concentrated lemon juice*, thickener: guar gum*, sea salt, baking powder* leavening: ammonium carbonates, emulsifier: lecithins* (sunflower).
*Ingredients from organic farming.
Allergens
Allergens
Allergen: Milk 
Possible traces
Possible traces
Possible traces of egg and nuts: 

Nutritional values
Nutritional values
| Average nutritional information for |
100 g |
4 biscuits |
| Energy |
2069 kJ / |
1035 kJ / |
| Fats including saturated fatty acids |
20 g |
10 g |
| Total carbohydrates including sugars |
73 g |
37 g |
| Fibers |
2.8 g |
1.4 g |
| Proteins |
4.1 g |
2.1 g |
| Salt |
0.36 g |
0.18 g |

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