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Sliced rustic loaf

Product variants

Delicious slices of gluten-free sliced rustic loaf with a delicious sourdough flavor. Even better toasted!

Certified gluten-free
Certified organic
Made in our workshop in Hauts-de-France

Ingredients

Water, corn starch*, egg white powder*, rice flour*, sunflower oil*, partially de-oiled flaxseed flour*, psyllium fibers*, buckwheat flour*, dehydrated buckwheat sourdough*, baker's yeast: Saccharomyces cerevisiae, sea salt.
*Ingredients from organic farming.

Allergens

Allergen: Egg

Possible traces

Possible traces of milk:

Nutritional values

Average nutritional information for	100 g	1 tench (52 g)
Energy	1013 kJ / 241 kcal	527 kJ / 125 kcal
Fats including saturated fatty acids	5.8 g 0.6 g	3.0 g <0.5 g
Total carbohydrates including sugars	34 g <0.5 g	18 g <0.5 g
Fibers	5.6 g	2.9 g
Proteins	10 g	5.2 g
Salt	0.86 g	0.45 g