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Coconut biscuits

Product variants

Enjoy our delicious gluten-free coconut biscuits with their wonderfully crunchy texture and intense coconut flavor... A gourmet journey to the heart of the islands!

Certified gluten-free
Certified organic
Made in our workshop in Hauts-de-France

Ingredients

Semi-whole grain rice flour*, grated coconut* 23%, vegetable margarine* (shea butter*, sunflower oil*, water, salt, concentrated lemon juice*), blond cane sugar*, corn starch *, inulin* (agave), coconut flour* 5%, eggs *, potato starch*, acacia fiber*, baking powder: ammonium carbonates, emulsifier: lecithins* (sunflower), sea salt.
*Ingredients from organic farming.

Allergens

Allergen: Egg

Possible traces

Possible traces of milk and nuts:

Nutritional values

Average nutritional information for	100 g	2 biscuits (50 g)
Energy	2278 kJ / 547 kcal	1139 kJ / 274 kcal
Fats including saturated fatty acids	32 g 14 g	16 g 7.0 g
Total carbohydrates including sugars	53 g 17 g	27 g 8.5 g
Fibers	12 g	6.0 g
Proteins	5.0 g	2.5 g
Salt	0.21 g	0.11 g